南瓜蛋糕 - 手艺饼
Trick or Treat！快来预订万圣节限定南瓜蛋糕。以可爱南瓜造型和黑巧克力为灵感，蛋糕整体为肉桂南瓜慕斯，中间夹心为浓郁的焦糖奶酱，底部为口感丰富的杏仁蛋糕，一口就能感受到秋冬的专属味道。
主要成分：南瓜、奶油、肉桂粉、杏仁、巧克力、鸡蛋。
*所有照片仅供参考。
- 订单满港币800元或以上可免费送货。
Pick-up in Store
Orders may be collected at any Paul Lafayet boutique in Hong Kong from 12:30-20:00 daily. Please refer to our boutique list for more information.
Delivery
Delivery service is provided upon request within the Hong Kong SAR (Excluding outlying islands and restricted areas). There is a HK$150 delivery fee for orders of $499 or below, and a HK75 delivery fee for orders of $500 - $799. Delivery is free for orders valued at HK$800 or above.