焦糖云呢拿蛋糕 - 手艺饼
蛋糕的灵感源自我们的招牌法式焦糖布蕾，充满诱惑但轻盈。底层是微甜的海绵蛋糕，中间是一层软滑焦糖，再铺上一层质地细滑的马达加斯加香草鸡蛋布蕾。
此产品包括：奶类、鸡蛋、面粉、坚果及朱古力
图片只供参考。
- 订单满港币800元或以上可免费送货。
Pick-up in Store
Orders may be collected at any Paul Lafayet boutique in Hong Kong from 12:30-20:00 daily. Please refer to our boutique list for more information.
Delivery
Delivery service is provided upon request within the Hong Kong SAR (Excluding outlying islands and restricted areas). There is a HK$150 delivery fee for orders of $499 or below, and a HK75 delivery fee for orders of $500 - $799. Delivery is free for orders valued at HK$800 or above.