2025 Easter Hazelnut Chocolate Cake – Delight Cake
Indulge in our exquisite Hazelnut Chocolate Cake, crafted with a rich hazelnut dacquoise base, layered with aromatic caramelized brown sugar cream, and elegantly stacked with silky chocolate mousse. Each bite reveals the nutty aroma of hazelnuts, the deep caramel notes of brown sugar, and the luxurious richness of chocolate—creating a truly delightful taste experience.
The cake is adorned with two delicate Easter eggs, meticulously handcrafted from vanilla lemon ganache. The refreshing vanilla and subtle citrus tang perfectly balance the intensity of chocolate, adding a festive touch to your Easter celebration.
Main Ingredients: Hazelnut, Chocolate, Brown Sugar, Cream, Vanilla, Almond Flour, Eggs, Vanilla Lemon Ganache
Servings: 3-5 pax (Average 0.5 lb)
*All photos are for reference only.
- Free Delivery for orders of HK$800 or above.
Pick-up in Store
Orders may be collected at any Paul Lafayet boutique in Hong Kong from 12:30-20:00 daily. Please refer to our boutique list for more information.
Delivery
Delivery service is provided upon request within the Hong Kong SAR (Excluding outlying islands and restricted areas). There is a HK$150 delivery fee for orders of $499 or below, and a HK75 delivery fee for orders of $500 - $799. Delivery is free for orders valued at HK$800 or above.